Medium body, floral aroma with notes of milk chocolate, caramel, brown sugar and hints of orange.
This coffee is Rainforest Alliance (RFA) certified.
After over 100 years of experience, love and pride in coffee growing, the descendants of the Magaña-Menendez family have been at the forefront of quality and control handling. This, coupled with their struggle for sustainability and social function have been the main ingredients for their high quality coffee. As a member of Rainforest Alliance, La Esperanza and the Magaña-Menendez family take great care in growing all while taking the right steps to better preserve the ecosystem in which their coffee grows.
SHG means both "strictly high grown" and "strictly hard bean" and represents coffees grown above 4500 feet above sea level. Coffee grown at high altitudes mature more slowly and grow to be harder and denser than lower elevations. This combines with greater consistency and taste attributes to make them more desirable, and generally more expensive.