Brewed Coffee Fresh ground coffee extracted with 200º F water. 20-30 mg. caffeine per ounce.		Espresso Finely ground coffee extracted under pressure. 45-75 mg. caffeine per ounce.
	Cafe Au Lait Fresh brewed coffee layered 50/50 with steamed milk. A thin layer of microfoam garnishes the top.		Cafe Latte Espresso layered with steamed milk and a thin layer of microfoam on top.
	Red Eye Fresh brewed coffee layered with espresso. A very strong coffee flavor with a 10% caffeine boost.		Cafe Mocha Espresso layered with chocolate, steamed milk and whipped cream.
	Americano Espresso combined with hot water for the flavor of espresso with the consistency of brewed coffee.		Cappuccino Espresso layered in thirds with steamed milk and microfoam. A denser coffee flavor to the latte.