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Sumatra Mandheling

(6 reviews) Write a Review
$14.95
SKU:
SUMAT-WB

Product Overview

Cupping Notes

Full-bodied, moderately sweet, displaying notes of black licorice, dark chocolate and vanilla.  Mandheling is a classically low acid coffee that lingers on your palate.

Bio

Sumatra Mandheling is produced in North-Central Sumatra in the highlands of Bukit Barisan. The rich volcanic soil of the region contributes to the rich, heavy body that is synonymous with the best coffees of Sumatra.  It is named in honor of the Mandailing people, an ethnic group in the Batak area who go by this alternate spelling.

Sumatra Mandheling is double-picked meaning it is hand-sorted twice for extra quality control and bean consistency.  The beans are sun dried on patios.

Mandheling grows Catimor and Typica Arabica varieties and harvest from August to June.

Warranty Information

There are no refunds or exchanges for bag coffee.

Reviews

(6 reviews) Write a Review

6 Reviews

  • 5
    Excellent

    Posted by Margaarita Pilkinton on Aug 30th 2020

    Robust and satisfying

  • 5
    We typically prefer Sumatra brews and have been purchasing another brand. Sky Mountain's Sumatra Mandheling is bold, rich with deep roast flavor. It is not "bitter" like some dark roasts can be. It is the perfect for an early morning, need a stron

    Posted by BRONWYNN MCADAMS on May 11th 2020

    Quality Roasting at its finest.

  • 5
    Sumatra Mandheling

    Posted by TED BLANEY on Mar 28th 2020

    Smooth, wonderful and highly recommend !
    Start everyday with this awesome coffee

  • 5
    Finest Sumatra Mandheling

    Posted by Brad on Sep 3rd 2019

    Absolutely wonderful! Robust, Earthy, and Velvety Smooth. Everything you need in a morning coffee. Very inviting price for the offering! Thanks for the experience! Love it!

  • 5
    Supreme Sumatra!

    Posted by Marjorie Kirkel on Apr 13th 2019

    I've tried almost all Sky Mountain offerings in whole beans. This is my very favorite!!!

  • 5
    Superb

    Posted by Wendy on Sep 20th 2018

    Best Sumatra I’ve tasted - great complexity.